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British Sausage Week 2015 recipe: Cheesy melting middle sausage rolls

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(Picture: Hazel Paterson)
Just. So. Damn. Good. (Picture: Hazel Paterson)

This week is British Sausage Week, surely one of the best weeks of the year as we celebrate the Great British banger in all its glory.

These cheesy melting middle sausage rolls are so easy to make and yet so spectacularly moreish (not to mention impressive looking) that you’ll find yourself struggling to part with them.

You can easily customise them to using your favourite sausages and melting cheese, the flavour combinations are endless so you can roll these out (literally) whenever you fancy and never get bored.


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