Take down your pumpkins and wipe that fake blood off your face. Halloween is over. Christmas is coming.
How do we know this? Because Starbucks is rolling out its festive red cups nationwide tomorrow (November 3). And, um, it’s November.
All the favourites are back.
First up, the Gingerbread Latte – that’s gingerbread swirled into espresso roast and velvety steamed milk – now comes finished off with a warm gingerbread-flavoured, caramel-coloured cream, and is sprinkled with wafer crumb.
