Bonfire night is the perfect time to huddle up with friends and family to tuck into warming grub after hours watching fireworks in the cold.
Ideally, we’d all be eating jacket potatoes straight from the bonfire, but a lot of us don’t have a garden, let alone the means (read: motivation) to create an actual bonfire.
Never fear, we’ve tried and tested easy, but indulgent, recipes to get you into the spirit of things.
Best of all, they can all be made in a mug and popped in the microwave, giving you plenty of time to remember, remember the fifth of November.
Plus, with a convenient handle, you can carry them outside with you. Marvellous.
1. Mug O’ Mac and Cheese
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