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10 fantastic ways to use fruit in savoury dishes

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Fruit forming heart-shape
Tasty AND healthy! It’s the holy grail! (Picture: Getty)

Fruit isn’t just a healthy snack to keep you going until dinner – it can actually BE dinner!

Fruit can be a brilliant way to jazz up savoury dishes whether you want to add a bit of sweetness to a dish or make a salad more refreshing.

Here are 10 brilliant savoury fruit recipes to inspire your cooking.

Seasonal ‘Greek’ salad with Florida pink grapefruits

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Grapefruit and feta? You’ve got to try this. Get the recipe.

Orange and lemon chicken tray bake

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Jazz up a chicken with citrus flavours. Read the full story


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